FREQUENTLY ASKED QUESTIONS
Do you have a store front?
No, Sugar Baby Vegan Cakes does not have a storefront.
All treats are baked made-to-order, in a commercial kitchen.
Or, find us at local monthly markets at Manly and Sydney Vegan Markets.
All orders are pickup only, in Dee Why.
Some deliveries may be available for local areas (Manly, Dee Why, Mona Vale) for orders over $500
How to order?
Fill out the enquiry form HERE.
Shortly after your order is placed, I will get into contact with you via email to arrange any finer details, chat about your order, and arrange payment + pickup details.
Is everything vegan?
You betcha! And just as delicious too.
Everything made is 100% vegan friendly – my products will never contain dairy, eggs, honey, gelatine or carmine!
I have been vegan for 8+ years, so you can be sure to trust me being devoted to creating only cruelty free sweets.
Allergies
NUTS - ALL of my recipes CONTAIN NUTS (almond meal).
I am constantly working with nuts in the kitchen and other cake orders containing nuts. I do not recommend my products as safe for those with severe nut allergies or intolerance. I also work with these nuts: walnuts, pecans, peanuts, cashews, hazelnuts, macadamias, and pistachios.
SOY - ALL of my recipes CONTAIN SOY.
NO GLUTEN - ALL of my products are ALWAYS GLUTEN FREE! COELIAC FRIENDLY!
Many gluten intolerant folk & Coeliacs safely enjoy my cakes as every product, ingredient, space used in the kitchen - including equipment - never is in contact with gluten products.